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Jigglysaint
11-15-2002, 11:34 PM
Right now I'm eating popcorn with a homemade caramel topping that I made from scratch from some margarine and about 2 Cuban sugar plantations and it turned out quite well.

So has anybody tried inventing homemade popcorn toppings? I once tried powered wasabi and olive oil and that had to be the most disgusting thing I ever did. I usually just use oil to give it an extra oily taste.

Rijuhn
11-15-2002, 11:55 PM
No. I have, however, make my own favorite salad dressing. I put some regular Italian dressing, a light amount of olive oil, and some of my mom's homemade jalepeno pepper mix (it has green and red peppers, onion, garlic, and jalepenos chopped up and boiled in vinegar and sugar.) And vola!! I usually get heartburn from eating it though, but it's so good and tangy, and sweet, and fresh and mmmm...Now I want a bowl. :(

Jigglysaint
11-15-2002, 11:59 PM
Same here :drool

Drunken Tiger
11-16-2002, 01:08 AM
I dont trust my own cooking.... Especially if i havent done it before, with someone i can trust....sweat: